UCEL Universidad del Centro Educativo Latinoamericano Rosario
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Gestión de riesgo en el control sanitario de productos cárnicos

by Guzmán, Tania Ma.
Additional authors: Sarduy, Humberto | Abreu, Jesús | Publitec S.A. Physical details: p. 56-63 ISSN:0325-3384 Subject(s): CONTROL SANITARIO
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