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61. |
The VWR scientific products catalogs : instruments, apparatus, furniture supplies 1997/1998 /
Publication:
Willard, Oh : Merck, 1998
. 2092,I-158 p ;
Date:1998
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No cover image available
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62. |
El sistema de análisis de riesgos y puntos críticos : su aplicacióna las industrias de alimentos.
Publication:
Zaragoza (SP) : Acribia, 1991
. v-xvi, 332 p. :
, Incluye : lista de tablas. | Figuras.
24 x 17 cm.
Date:1991
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63. |
Métodos instrumentales de análisis /
Publication:
México : Iberoamérica, 1991
. v-xxi, 879 p :
24 x 19 cm.
Date:1991
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64. |
Perry. Manual del ingeniero químico /
Publication:
México : McGraw-Hill , 1992
. 2 T. :
25 x 18 cm.
Date:1992
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65. |
Establishing hazard analysis critical control point programs : a wokshop manual /
Publication:
Washington : The Food Processors Institute , 1995
. [90 p.] :
28 x 21 cm.
Date:1995
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66. |
Establecimiento de programas de análisis de peligros en puntos críticos de control : un manual de taller /
Publication:
Washington : The Food Processors Association , 1995
. 260 p. :
28 x 21 cm
Date:1995
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