|
|
1. |
Asociación Latinoamericana del Caribe de Ciencia y Tecnología de Alimentos
by Kopper, Gisella
Publication:
. p.42-45
Availability:
No items available:
Actions:
|
No cover image available
|
|
2. |
La FDA en América Latina: Metas, objetivos y oportunidades
by Kopper, Gisella
Publication:
. p. 42-47
Availability:
No items available:
Actions:
|
No cover image available
|
|
3. |
Unificación planta de Snacks /
by Bolognini, Gisella
Publication:
Rosario (AG) : s. n., 2001
. 125 p. :
30 x 21 cm.
Date:2001
Availability:
No items available:
Actions:
|
No cover image available
|
|
4. |
Extracción de aceite de girasol Alto Oleico /
by Blanco Giovagnini, María Carolina
Publication:
Rosario (AG) : s. n., 2010
. 107 p. :
30 x 21 cm.
Date:2010
Availability:
No items available:
Actions:
|
No cover image available
|
|
5. |
Elaboración y evaluación sensorial de un pan para celíacos fortificado con calcio /
by Aguirre, Florencia María
Publication:
Rosario : s.n., 2007
. 81 p. ;
Date:2007
Availability:
No items available:
Actions:
|
No cover image available
|
|
6. |
Los textos de la ciencia : principales clases del discurso académico-científico /
Publication:
Córdoba (AG) : Comunicarte, 2014
. 384 p. ;
22 x 15 cm.
Date:2014
Availability:
No items available:
Actions:
|
|
|
7. |
Women, violence and non violent change /
Publication:
Geneva (SZ) : WCC Publications, | Word Council of Churches, 1996
. v-xi, 146 p.
22 x 14 cm.
Date:1996
Availability:
No items available:
Actions:
|
|