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1. |
Krause : dietoterapia /
by Mahan, L. Kathleen
Publication:
Barcelona : Elsevier Masson, 2009
. 1351 p. :
28 x 21 cm.
Date:2009
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2. |
Krause : dietoterapia /
by Mahan, L. Kathleen
Publication:
Barcelona : Elsevier Masson, 2013
. v-xx, 1235 p. :
28 x 21 cm.
Date:2013
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3. |
Krause : dietoterapia /
by Mahan, L. Kathleen
Publication:
Barcelona : Elsevier, 2017
. iv-xvii, 1139 p. :
28 x 21 cm.
Date:2017
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4. |
Chromatography : a review of principles and applications /
by Lederer, Edgar
Publication:
Londres : Elsevier Publishing Company, 1957
. vii-viii, 711 p. :
23 x 15 cm.
Date:1957
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5. |
Nutricion comunitaria : métodos y estrategias /
by Castillo Hernández, José Luís
Publication:
Barcelona : Elsevier, 2015
. v-xvi, 235 p. :
24 x 17 cm.
Date:2015
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6. |
Métodos de investigación clínica y epidemiológica /
by Argimon Pallás, Josep Ma.
Publication:
Barcelona : Elsevier, 2013
. v-x, 402 p. :
, Incluye : contenido Online. | Indice de anexos p. 327 -364. | Indice de tabla p. 371-399.
24 x 17 cm.
Date:2013
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7. |
Trends in Food Science Technology.
Publication:
New York : Elsevier, 2003
. V. 14, n. 3 2003- :
, Descripción basada en : v.14, n.3, mar. 2003- | En cajas celestes sobre la estantería de inglés, dto. inglés, sala grande.
29 x 21 cm.
Date:2003
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8. |
Nutrición y dietética clínica /
Publication:
Barcelona : Elsevier Masson, 2014
. iii-xvi, 680 p. :
28 x 22 cm.
Date:2014
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