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El consumo de pasta de tomate protege contra el eritema inducido por los rayos ultravioletas
by Stahl, W.
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. p. 32-33
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2. |
Conservas vegetales /
by Marengo, Bárbara
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. p. 26-32 :
28 x 21 cm.
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3. |
Del huerto al mundo : hortalizas industrializadas /
by Franco, Daniel
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. p. 54-62 :
28 x 21 cm.
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4. |
Tomate y licopeno en la nutrición humana
by Fernández de Rank, Elena E.
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. p. 69-71
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Consumo de hortalizas y frutas en adultos mayores que asisten al centro de jubilados y pensionados del Arte de Curar de la ciudad de Rosario, en el año 2019 /
by Berli, Sol
Publication:
Rosario (AG) : s. n., 2019
. 60 p. :
30 x 21 cm.
Date:2019
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Obtención del factor de corrección de diversas formas del fruto tomate /
by Aguilar, Ana Cecilia
Publication:
Rosario : s. n., 2008
. 60 p. ;
Date:2008
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7. |
Panorama del sector agroalimentario /
Publication:
. p. 26-41 :
28 x 21 cm.
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8. |
Panorama del sector agroalimentario /
Publication:
. p.23-36 :
28 x 21 cm.
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Tetra Pak. Agro Andina SAPEM inauguró en la Argentina la primera planta de envases Tetra Recart /
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. p. 44-45 ;
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10. |
Fábricas de alimentos : procesos, equipamiento, costos /
Publication:
Zaragoza (SP) : Acribia, 1991
. vii-xv, 293 p. :
24 x 16 cm.
Date:1991
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11. |
Tomate Industrializado
Publication:
. p. 12-14 :
28 x 21 cm.
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