Un toque de sabor
by Janín, Andrea
Additional authors: Alderete, Juan M Physical details: p. 11-14 Subject(s): ESPECIAS | PRODUCTOS VEGETALES | PIMIENTA | INDUSTRIA ALIMENTARIA | ACEITES ESENCIALES
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| Item type | Location | Call number | Status | Date due |
|---|---|---|---|---|
 Analíticas |
Biblioteca Thomas Wood. | 338.439 A39 (Browse shelf) | Available |
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| 338.439.5 Q1 2a.ed.Comercialización agropecuaria / | 338.439(821.6) S21 1998 Alimentos de Santa Fe / | 338.439(821.6) S21 1999 Alimentos de Santa Fe / | 338.439 A39 Un toque de sabor | 338.439 D92 El hambre, futuro del mundo / | 338.43 I47 Agricultura no Mercosul, Chile e Bolivia 2001 / |
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