Enfermedades relacionadas con la nutrición: Enfermedades de los peroxisomas
by Pontón, Raúl
Additional authors: UCEL Physical details: p. 139-164 ISSN:0329-3475 Subject(s): PEROXISOMAS | ACIDOS GRASOS DE CADENA MUY LARGA | ACIDO HEXANOICO PLASMALOGENOS | PEROXINAS
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| Item type | Location | Call number | Status | Date due |
|---|---|---|---|---|
 Analíticas |
Biblioteca Thomas Wood. | 303 I63 2007-2008 (Browse shelf) | Available |
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