Polvo de ajo : una alternativa para reducir la adicción de sal en medallones de carne vacuna /
by Dupertuis, L. B.
Additional authors: González, R. | Medina, R. Physical details: p. 28-30 : il. ; 29 cm. ISSN:0325-3384 Subject(s): POLVO DE AJO | SAL --ALTERNATIVAS
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| Item type | Location | Call number | Status | Date due |
|---|---|---|---|---|
 Analíticas |
Biblioteca Thomas Wood. | PP664 A39a (Browse shelf) | Available |
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