Determinación de nitritos y nitratos en productos cárnicos por HPLC de par iónico / Enrique Fabián Flores [y otros].

By: Contributor(s): Material type: TextLanguage: Español Description: p. 46-53 : il. ; 28 x 21 cmISSN:
  • 0325-3414
Subject(s): Online resources: In: La Industria Cárnica Latinoamericana Buenos Aires : Publitec, 2018. Junio, año XLIII - n. 209 de 2018.
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Analíticas Biblioteca Thomas Wood Hemeroteca PP664 I49 (Browse shelf(Opens below)) Agregado a paquete

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