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1. |
Decoloración de aceite esencial de mandarina, utilizando carbón activado /
by Girotti, Anabel Lucía
Publication:
Rosario (AG) : s. n., 2004
. 44 p. :
30 x 21 cm.
Date:2004
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2. |
Ultracongelación de alimentos : guía de la teoría y práctica /
by Cox, Pat M.
Publication:
Zaragoza (SP) : Acribia, 1987
. v-xvii, 459 p. :
24 x 16 cm.
Date:1987
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3. |
The new creation and the new generation : a forum for youth workers /
Publication:
New York : Friendship Press, 1965
. 127 p. ;
18 x 13 cm.
Date:1965
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4. |
Norma Argentina IRAM 5592 : aceites vegetales. Determinación del sedimento. Método gravimétrico PAT modificado /
Publication:
Buenos Aires : IRAM, 2007
. 11 p. ;
30 x 21 cm.
Date:2007
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5. |
The global hr manager /
Publication:
London (ENK) : Institute of Personnel and Development, 1999
. v-xi, 267 p. :
23 x 16 cm.
Date:1999
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