Aplicación de extracto del residuo de procesamiento de naranja obtenido por diferentes tecnologías en la formación de helados
by Silva, Amanda
Additional authors: Benelli, Patricia | Salvador, Sandra Regina | Publitec S.A. Physical details: p. 50-57 ISSN:0325-3384 Subject(s): ANALISIS SENSORIAL | ACEPTABILIDAD | INTENCION DE COMPRA | ULTRASONIDO | SOHXLET
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| Item type | Location | Call number | Status | Date due |
|---|---|---|---|---|
 Analíticas |
Biblioteca Thomas Wood. | PP664 A39a (Browse shelf) | Available |
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