UCEL Universidad del Centro Educativo Latinoamericano Rosario
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Quesos especiales: Elaboración y conservación de queso Mascarpone

by Vidales, Susana L.
Additional authors: García, Alejandra | Publitec S.A. Physical details: p. 44-48 ISSN:0325-3414 Subject(s): QUESO MASCARPONE | QUESOS ESPECIALES | ELABORACION | INOCUIDAD Y VIDA UTIL
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Item type Location Call number Status Date due
Analíticas Analíticas Biblioteca Thomas Wood.
PP664 T29 (Browse shelf) Available

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