Edulcorantes derivados del almidón
by Pantanelli, Andrea
Additional authors: Ferrari, Carlos | Alimentos Argentinos Physical details: p. 33-35 : gráf. ; 28 x 21 cm. Subject(s): ARGENTINA | ALIMENTOS | PRODUCCIONOnline resources:
Tags from this library:
No tags from this library for this title.
| Item type | Location | Call number | Status | Date due |
|---|---|---|---|---|
 Analíticas |
Biblioteca Thomas Wood. | (Browse shelf) | Available |
Browsing Biblioteca Thomas Wood. Shelves Close shelf browser
Click on an image to view it in the image viewer
There are no comments for this item.