Dehidrocongelación de frutas: estudio de los parámetros de calidad
by Bianchi, Melina
Additional authors: Guarnaschelli, Ana | Milisenda, Pablo | UCEL Physical details: p. 117-132 ISSN:0329-3475 Subject(s): DEHIDROCONGELACION | DESHIDRATACION OSMOTICA | CALIDAD DE FRUTAS
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| Item type | Location | Call number | Status | Date due |
|---|---|---|---|---|
 Analíticas |
Biblioteca Thomas Wood. | PP303 I63 3011 (Browse shelf) | Available |
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