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Guías alimentarias para la población argentina : lineamientos metodológicos y criterios técnicos /

by Lema, Silvia N.
Additional authors: Longo, Elsa | Lopresti, Alicia Published by : Asociación Argentina de Dietistas y Nutricionistas Dietistas, (Buenos Aires :) Physical details: 118 p. : gráfs. 28 x 20 cm. Subject(s): MEDICINA | FISIOLOGIA | NUTRICION | ARGENTINA | ALIMENTOS | ENERGIA | NUTRIENTES | DIETA | CONSUMO ALIMENTARIO | POBLACION CON BAJOS INGRESOS | ENERGIA | HIDRATOS DE CARBONO | FIBRA DIETETICA | GRASAS | COLESTEROL | CALCIO | VITAMINA C | HIERRO | SODIO | VITAMINA A | ACTIVIDAD FISICA | PLAN DE EDUCACION ALIMENTARIA | COMUNICACION SOCIAL Year: 2000
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Item type Location Call number Copy Status Date due
Libros Libros Biblioteca Pr. Thomas Wood
Estantería general
612.39(07) L44 (Browse shelf) Ej.:1 Available

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