UCEL - Biblioteca Universitaria Pr. Thomas Wood
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Guías alimentarias para la población argentina : lineamientos metodológicos y criterios técnicos /
Additional authors:
Lema, Silvia N.
--
coord.
|
Longo, Elsa
|
Lopresti, Alicia
Published by :
Asociación Argentina de Dietistas y Nutricionistas Dietistas,
(Buenos Aires :)
Physical details:
118 p. : gráfs. 28 x 20 cm.
Subject(s):
MEDICINA
|
FISIOLOGIA
|
NUTRICION
|
ARGENTINA
|
ALIMENTOS
|
ENERGIA
|
NUTRIENTES
|
DIETA
|
CONSUMO ALIMENTARIO
|
POBLACION CON BAJOS INGRESOS
|
ENERGIA
|
HIDRATOS DE CARBONO
|
FIBRA DIETETICA
|
GRASAS
|
COLESTEROL
|
CALCIO
|
VITAMINA C
|
HIERRO
|
SODIO
|
VITAMINA A
|
ACTIVIDAD FISICA
|
PLAN DE EDUCACION ALIMENTARIA
|
COMUNICACION SOCIAL
Year:
2000
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Biblioteca Thomas Wood.
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