UCEL - Biblioteca Universitaria Pr. Thomas Wood
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Código Alimentario Argentino actualizado /
by
De La Canal, Juan J.
Published by :
De La Canal y Asociados,
(Buenos Aires :)
Physical details:
2 T.
ISBN:
950-9407-82-8.
Subject(s):
TECNOLOGIA ALIMENTARIA
|
RESOLUCIONES NACIONALES
|
RESOLUCIONES GMC MERCOSUR
|
CARNES FRESCAS Y ENVASADAS
|
ALIMENTOS CONSERVADOS
|
ADITIVOS PARA PLASTICOS
|
ROTULACION
|
ALIMENTOS GRASOS
|
ALIMENTOS LACTEOS
|
FARINACEOS
|
ALIMENTOS AZUCARADAS
|
ALIMENTOS VEGETALES
|
BEBIDAS HIDRICAS
|
BEBIDAS FERMENTADAS
|
BEBIDAS ALCOHOLICAS
|
ESTIMULANTES Y FRUITIVOS
|
CORRECTIVOS Y COADYUVANTES
|
ALIMENTOS DIETETICOS
|
ADITIVOS ALIMENTARIOS
|
HARINAS
|
DERIVADOS PROTEINICOS
Year:
2005
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Colegio CEL
664(094.4) D33 c 2005 (
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