Bacterias lácticas
Published by : Ciencia Actual (AR) Physical details: 2 v. Subject(s): MICROBIOLOGIA | ALIMENTOS | BACTERIAS | BACTERIAS LACTICAS | LECHE | POLISACARIDOS DE KEFIR | FERMENTOS LACTICOS | YOGUR | PRODUCTOS LACTEOS Year: 2003
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| Item type | Location | Call number | Copy | Status | Date due |
|---|---|---|---|---|---|
 Material Audiovisual |
Biblioteca Thomas Wood. CD Teca | 579.2 C74 ba (Browse shelf) | Ej.:1 | Available | |
| Material Audiovisual |
Biblioteca Thomas Wood. CD Teca | 579.2 C74 ba (Browse shelf) | Ej.:2 | Available |
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| 504 D71Las disciplinas ambientales frente a los grandes desafíos actuales : proyecto ecoepisteme / | 573 C45 6a ed. 2004Biología / | 579.2 C74 ba Bacterias lácticas | 579.2 C74 ba Bacterias lácticas | 579.2 C74 mi Microbiología de jugos y vinos | 579.2 C74 mi Microbiología de jugos y vinos |
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