Compuestos bioactivos en frutas finas patagónicas : efecto del proceso /
by Paulino, Carolina
Additional authors: Kesseler, Alicia | Ochoa, Mónica | De Michelis, Antonio Physical details: p. 70-75 ; il. ISSN:0325-3384 Subject(s): COMPUESTOS BIOACTIVOS | FRUTAS FINAS | ALIMENTOS FUNCIONALES | PODER ANTIOXIDANTE | FENOLES TOTALES | FLAVONOIDES | BERRIES | CHERRIESOnline resources:
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| Item type | Location | Call number | Status | Date due |
|---|---|---|---|---|
 Analíticas |
Biblioteca Thomas Wood. Hemeroteca | PP664 A39 a (Browse shelf) | Sala |
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Incluye : referencias bibliográficas p. 75.
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