UCEL Universidad del Centro Educativo Latinoamericano Rosario
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Estandarización de panes rápidos, productos de panificación y amasado de pastelería

by Herrera, Susana Adriana
Additional authors: Jury, Ana María | Guanca, Raquet | Palópoli, Claudia | AADyND Physical details: p. 29-36 ISSN:0328-1310 Subject(s): ESTANDARIZACION | PREPARACIONES ALIMENTICIAS | PRODUCTOS DE PANIFICACION
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Item type Location Call number Status Date due
Analíticas Analíticas Biblioteca Thomas Wood.
PP612.3 D66 (Browse shelf) Available

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