UCEL Universidad del Centro Educativo Latinoamericano Rosario
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Análisis de temperaturas de las preparaciones calientes

by Aldariz, I.
Additional authors: Elisei, A. | Falcioni, S. | Fasano, M. | AADyND Physical details: p. 8-20 ISSN:0328-1310 Subject(s): TEMPERATURA | PREPARACIONES CALIENTES | INOCUIDAD ALIMENTARIA | SERVICIO DE ALIMENTACION
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Item type Location Call number Status Date due
Analíticas Analíticas Biblioteca Thomas Wood.
PP612.3 D66 (Browse shelf) Available

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