Rol de los hidrocoloides de semillas de chía y lino en la optimización de panificados libres de gluten /
by Garda, María Rita
Additional authors: Alvarez, María Sofía | Lattanzio, María Betania | Ferraro, Carolina | Colombo, María Elena Physical details: p. 31-38 il ; ISSN:0328-1310 Subject(s): PANIFICADOS SIN GLUTEN | CELIAQUIA | MUCILAGOS | LINO | CHIAOnline resources:
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Incluye : referencias bibliográficas p. 38.
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