Nuevas tendencias en la medición de la calidad de los frutos
by Benitez, Celia E.
Physical details: p. 54-45 : gráf. ; 28 x 21 cm ISSN:0328-9168 Subject(s): INDUSTRIA ALIMENTARIA | ALIMENTOS | ARGENTINA | CRITERIO DE CALIDADOnline resources:
Tags from this library:
No tags from this library for this title.
| Item type | Location | Call number | Status | Date due |
|---|---|---|---|---|
 Analíticas |
Biblioteca Thomas Wood. Hemeroteca | PP338.439 A39 (Browse shelf) | Available |
Click on an image to view it in the image viewer
There are no comments for this item.