UCEL Universidad del Centro Educativo Latinoamericano Rosario
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Elaboración de dulce de soja sabor dulce de leche /

by Canova, Melina
Additional authors: Hollman, Sheila | Aguirre, Mercedes | Seselovsky, Romina--Directora del Proyecto Final | Ciappini, Mría Cristina--Directora del Proyecto Final Published by : s. n., (Rosario (AG) :) Physical details: 137 p. : il. ; 30 x 21 cm. Subject(s): TECNOLOGIA ALIMENTARIA | DULCE DE SOJA --SABOR A DULCE DE LECHE | DEMANDA DEL DULCE DE LECHE | POSIBLES CONSUMIDORES | PROYECTO FINAL ITA | CAJA 46 Year: 2018
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Universidad del Centro Educativo Latinoamericano. Facultad de Química

Ingeniero en Tecnología de los Alimentos.

44.

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Av. Pellegrini 1332 ( S2000BUN ) Rosario / Telefax (0341) 449-9292 / 426-1241

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