Curso de dulce de leche /
Published by : D.E.S.A, | Instituto Superior Experimental de Tecnología Alimentaria, (Buenos Aires (AG) :) Physical details: 338 p. : gráfs. ; 35 x 22 cm. Subject(s): TECNOLOGIA ALIMENTARIA | NUTRICION | ALIMENTOS | LACTEOS | DULCE DE LECHE | ELABORACION | PRODUCCION | COMPOSICION QUIMICA | INDUSTRIA ALIMENTARIA | CARACTERES ORGANOLOPTICOS
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| Item type | Location | Call number | Copy | Status | Date due |
|---|---|---|---|---|---|
 Libros |
Biblioteca Thomas Wood. Estantería general | 637.142 I59 (Browse shelf) | Ej.:1 | Available |
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